How To Fry Tater Tots

Tater tots are a type of potato made by taking small, diced potatoes and pressing them into small cylinders. They are then deep-fried in oil until they are golden brown and crispy.

How To Fry Tater Tots

Tater tots can be fried by heating oil in a pan and adding the tots. The tots can be fried on both sides until they are golden brown.

-canola oil -potato tots -salt -pepper

  • Add oil to pan
  • Preheat pan on medium heat
  • Fry for 35 minutes or until golden brown. serve with dipping sauce
  • Add tater tots to pan

– how to fry tater tots – what you’ll need – the process – tips and tricks


Frequently Asked Questions

How Long Do Tater Tots Fry?

Tater tots fry for about 10 minutes.

What Is The Best Way To Cook Frozen Tater Tots?

There are many ways to cook frozen tater tots, but the best way may vary depending on your preferences. Some people recommend baking them in the oven, while others suggest frying them in a pan.

How Do Restaurants Cook Tater Tots?

Some restaurants may use a deep fryer to cook tater tots, while others may bake them in the oven.


To Review

Tater tots are a simple, yet delicious, side dish that are perfect for any occasion. To fry tater tots, first heat some oil in a large skillet over medium heat. Then, add the tater tots to the hot oil and cook for about 5 minutes, or until they are golden brown and crispy. Serve hot with your favorite dipping sauce.

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