How To Keep Peeled Sweet Potatoes From Turning Brown

There are a few ways to keep peeled sweet potatoes from turning brown. One way is to soak them in cold water with a little lemon juice or vinegar. Another way is to coat them in a light layer of vegetable oil or olive oil. Another way is to wrap them tightly in plastic wrap and store them in the fridge.

How To Keep Peeled Sweet Potatoes From Turning Brown

One way to keep peeled sweet potatoes from turning brown is to soak them in a bowl of cold water mixed with a tablespoon of lemon juice or white vinegar. Another way is to coat them in a light layer of vegetable oil.

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  • Put the peeled sweet potatoes in a bowl of cold water
  • Wash the sweet potatoes and dry them off
  • Put the bowl in the refrigerator
  • Peel the sweet potatoes

The best way to prevent peeled sweet potatoes from turning brown is to place them in a bowl of cold water with a little lemon juice or vinegar added. Another method is to coat them with vegetable oil.


Frequently Asked Questions

Can I Cut Up Sweet Potatoes Ahead Of Time?

Yes, you can cut up sweet potatoes ahead of time. Simply store them in a zip-top bag in the fridge for up to three days. When you’re ready to cook them, simply place them in a microwave-safe dish and cook them on high for 3-5 minutes, or until they are cooked through.

How Do You Store Precut Sweet Potatoes?

There are a few ways to store precut sweet potatoes. One way is to store them in the fridge in a plastic bag. Another way is to store them in the freezer.

How Do You Keep Peeled Sweet Potatoes From Turning Black?

The simple answer is to store peeled sweet potatoes in a cold environment. When stored in a refrigerator or even a freezer, the sweet potatoes will not turn black as quickly.


In Closing

One way to prevent peeled sweet potatoes from turning brown is to soak them in a bowl of cold water mixed with a little lemon juice or white vinegar. Another option is to coat them lightly in vegetable oil.

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