How To Make Gummies That Don’T Melt

Gummy bears are a classic candy that everyone loves, but often they end up melted and gooey. Here is a way to make them that doesn’t melt and keeps them in their original shape.

How To Make Gummies That Don’T Melt

There are a few ways to make gummies that don’t melt. One option is to use gelatin sheets instead of powder. This will help keep them from melting as quickly. Another option is to use a sugar syrup instead of water to dissolve the gelatin. This will also help keep them from melting as quickly.

-Gummy bears or other gummy candy -Corn syrup -Water -Flavored extract (optional) -Small saucepan -Candy thermometer -Spoon -Paper towel -Ziploc bag

  • combine the gelatin and water in a small saucepan over low heat, stirring constantly, until the gelatin is dissolved 2. remove from the heat and stir in the sugar and food coloring (if using) 3. pour the

-Temperature -Room Temperature or fridge temperature? -Type of gelatin (animal or plant) -Type of sugar -Water or juice? -Flavoring


Frequently Asked Questions

How Can I Mail Gummies Without Melting Them?

You can mail gummies without melting them by using a cold pack or ice pack.

How Do You Fix Melting Gummies?

There are a few ways to fix melted gummies. One way is to add more gelatin to the melted gummy mix. Another way is to add some sort of fat, like oil or butter, to the melted mix. Finally, another way is to add a candy coating, like chocolate, to the melted mix.

How Do You Ship Homemade Gummies Without Melting Them?

To prevent your homemade gummies from melting during shipping, you can freeze them or use a cooler with ice packs.


To Summarize

There are a few things you can do to make gummies that don’t melt. One is to use a thickener, like gelatin, to help them keep their shape. You can also chill them before serving, or store them in the fridge.

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