Cooked rice can be stored in the refrigerator for up to four days or in the freezer for up to two months. To store cooked rice, place it in an airtight container or a ziplock bag.
How To Store Cooked Rice
Cooked rice can be stored in the fridge for up to four days or in the freezer for up to six months. To store cooked rice in the fridge, place it in an airtight container or a covered bowl and refrigerate. To store cooked rice in the freezer, place it in an airtight container or a freezer-safe bag and freeze.
– a container with a lid – a stove or microwave – measuring cups and spoons
- Place the cooled rice in a container with a tight fitting lid
- Store the container in the fridge for up to 3
- Rinse the cooked rice in a strainer under cold water to cool it down and stop the cooking process
-Rice can be stored in the refrigerator for up to four days or in the freezer for up to three months. -To prevent rice from sticking together, it is important to cool it down quickly and store it in an airtight container. -If you are reheating cooked rice, make sure it is steaming hot all the way through before serving.
Frequently Asked Questions
How Long Can Rice Be Stored After Cooked?
Cooked rice can be stored in a fridge for up to four days or in a freezer for up to six months.
Can You Eat Cooked Rice After 5 Days?
Yes, you can eat cooked rice after 5 days. The rice will likely have a slightly different texture and flavor than when it was first cooked, but it will still be safe to eat.
How Can You Tell If Cooked Rice Is Bad?
If cooked rice is bad, it will smell sour and have a slimy texture.
Wrap-Up
Cooked rice can be stored in the refrigerator for up to four days or in the freezer for up to six months.