Okra is a common vegetable in many parts of the world. It is a pod-shaped vegetable that can be green, yellow, or brown in color. The vegetable is often used in dishes such as gumbo and jambalaya.
How To Store Okra
Okra can be stored in the refrigerator for up to a week. Store okra in a plastic bag and press out as much air as possible before sealing. To freeze okra, blanch for 2 minutes in boiling water, then cool in ice water. Place blanched okra in a single layer on a baking sheet and freeze. Once frozen, transfer to a freezer-safe container or bag. Okra will keep for up to 6 months in the freezer.
-Okra -Airtight container -Refrigerator
- Place in a container with a lid refrigerate
- Dry off with a clean towel
- Wash okra in cold water
-Okra should be stored in a cool, dry place. -If you plan to store okra for an extended period of time, you can freeze it. -You can also can okra to extend its shelf life.
Frequently Asked Questions
Can You Freeze Fresh Okra Without Blanching?
Yes, it is possible to freeze fresh okra without blanching. However, it is important to remember to freeze the okra in a single layer so that it does not freeze together.
How Do You Store Fresh Okra Before Cooking?
There are a few ways to store fresh okra before cooking. One option is to wrap the okra in a damp paper towel and place it in a plastic bag in the refrigerator. Another option is to put the okra in a jar of water and store it in the refrigerator.
How Long Can Okra Be Refrigerated?
Okra can be stored in the fridge for up to a week.
In The End
When harvesting okra, be sure to leave at least two inches of stem on the pod. If you are not going to use the okra right away, place it in a plastic bag in your refrigerator’s vegetable crisper. It will keep for up to five days.